Aromas: Stewed cherry, red plum, oregano, cola, and bread crust.
Flavors/experience: Dry; Medium-high acidity; Medium bodied. Red cherry, pomegranate, browned butter, and white pepper. Focused tannin. A gentle finish showing green tea, espresso, bitter chocolate, and mint. Very good quality.
Specifications: A traditional Bordeaux blend of 80% Merlot, 10% Cabernet Sauvignon, and 10% Cabernet Franc. Balanced and delicately weighted. Exemplifies a wine from the cool climate growing region. 14.5% alcohol.