- Alcohol Percentage: 14.5%
- AVA: Columbia Valley
- Aromas: Dried currant, raisin, and mushroom.
- Flavors/experience: Considerable acids highlight dry fruitiness. Solid tannins mid-palate and medium-long finish. A traditional, old world right bank Bordeaux style blend. Less emphasis is placed on oak, and more acid and tannin. Should be paired with food.