Claar Cellars 2015 Columbia Valley Cabernet Sauvignon



Aromas: Blackberry, cassis, molasses, almond paste, bark, coffee, cedar smoke.

Flavors/experience: Dry; Medium-high acidity; Full body. Black currant, sour cherry, brambleberry, dried blueberry. Fine, structured tannin. A long, tapering finish shows toasted sugar, black olive, bakers chocolate, and earth. Very good quality.

Specifications: 100% Estate grown and bottles Cabernet Sauvignon from the White Bluffs region, in the Columbia Valley AVA, Washington. Sustainably produced, LIVE Certified and Salmon Safe. 14.1% alcohol.