- Alcohol Percentage: 14%
- AVA: Yakima Valley, WA
- Aromas: Baked strawberry, candied cherry, dark chocolate, dusty wildberry, medjool date, and white pepper.
- Flavors/experience: Dry. Medium-high acidity. Medium-full body. Ripe blackberry, black cherry, and black currant. Modest tannin; A medium-long finish shows vanilla, molasses, toasted walnut, and menthol. Very good quality.
- Specifications: 100% fruit from the Yakima Valley AVA, Washington. A right bank Bordeaux style consisting of 46% Merlot, 32% Cabernet Franc, and 22% Cabernet Sauvignon. The best part is it drinks like an Old World right bank, down to the moderate oak, delicate fruit profile, and careful structure.