Aromas: Baked cherry, stewed plum, violet, mulling spice, pencil shavings, smoke, and gravel.
Flavors/experience: Dry. Medium-high acidity. Medium-full body. Black currant, blackberry, cassis. Fine, soft tannin. A lingering finish with layers of root spices, caramel, and menthol. Very good quality.
Specifications: A Bordeaux-style red blend from The McNab Ranch vineyard. Biodynamically grown. 14.6% alcohol.