Description
Aromas: White lily, honeydew melon, orange zest, cotton candy, and jasmine.
Flavors/experience: Dry; Medium-high acidity; Medium body. Lemon, lime peel, tangerine, and melon peel, with a finish showing kiwi and white pepper spice.
Specifications: A blend of Chenin Blanc (fermented and aged in stainless steel) and Viognier (fermented and aged in neutral oak) from vineyards in Clarksburg AVA in Sacramento Valley, California. 12.5% alcohol.