06. Wines of Tuscany, Italy

$20.00

Instructor: David Anderson, WSET- 3

Italy is a diverse and complex country, comprising hundreds of recognized wine growing regions and producing wines made from just as many varietals.

This class but scratches the surface of wines found in Tuscany, a part of the country spanning some 23,000 square miles, with edges reaching seas, mountains, valleys and rivers, and with a rich story dating back to prehistoric times.

Description

This class covers some of the major wines produced in Tuscany, Italy. To prepare, you will want to source the following seven (7) Tuscan wines. These wines are available in the Pacific Northwest wine market. If you cannot find them, a suitable alternative is to source a variety of similar wines from Tuscany, labeled as “Toscana”, or “Super Tuscans”, or from the respective regions as noted below.

  • Falchini Vernaccia di San Gimignano Vigna a Solatio
  • Rocca delle Macie Chianti Classico Riserva
  • Selvapiana Chianti Rufina
  • Banfi Rosso di Montalcino
  • Col d’Orcia Brunello di Montalcino
  • Tenuta Sette Ponti Crognolo
  • Col d’Orcia Moscodello di Montalcino

Recommended Additional Classes

If you enjoyed this class, you may want to look into others focusing on Italy and Italian wines, including Class 7, Wines of Sicily; Class 10, Wines of Piedmont; Class 15, Volcanic Vinos; And Class 17, Wines of Sardinia. They are available for purchase and download through this online store.