Aromas: Brambly blackberry, woody leather, tobacco, and smoke.
Flavors/experience: A tart raspberry acidity and structured tannin follow to a long, earthy, mocha finish. This is a lovely South Africa translation of a Haut-Médoc Bordeaux.
Specifications: 14% Alcohol, 5.44g/L TA, pH 3.77, 2.2g/L RS. 89 Points, Wine Advocate.